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Kindles are fucking tough. Books get all shitty and dog eared. And the only books I can slip in my jacket pocket or the rear pocket on my rack bag are slim, achingly hip literary books with big margins and lots of poetry strewn about.
Not that I don't like those, but I'd be bankrupt fairly rapidly if that's all I read
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It's also a gripe I've never heard from anyone else who's listened to one, and given it seems to be entirely down to using a speaker with too low a sensitivity isn't really fair considering how much impressive design work has gone into that amp, and how well it performs in its intended niche. There's the 3045 if your speakers need that much power.
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On the other hand I have a 3020 v1 and I love it. Sounds great with my Linn Helix speakers (that were previously paired with an old NAD 3150), with stacks of headroom. I'm generally running at about -40db on the amp. The connectivity is great. I don't care that its plastic, I'm not fondling it and it looks nice. My only complaint was with the remote, it runs out of battery quite quickly. I think it's a different design on the v2 (and the 3045, which looks like a great improvement all round). The DAC is fantastic, the headphone amp is impressive, auto switch on over optical is super useful for the chromecast I have plugged in, and it runs cool.
Also ignore the 30w nominal power, the dynamic load is like 65w at 8ohms and 150w at 2ohms.
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I don't bother with gloves, found them too slippery. Never cut myself badly enough to need more than a plaster though.
I think if you pay enough mind to how you're holding the piece and are familiar with the various knife grips and cuts it's a pretty low-risk activity. Certainly I've had far worse gashes from chisels when I haven't been paying enough attention.
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It's too small if you can't fit your bread in ;)
For most of our bread we use a Lodge combo cooker thing because burning yourself on a hot dutch oven sucks. It'll just about fit a 900g loaf. It's completely useless for cooking normal things though unless you sand back the rough surface and re-season it.
I'd guess around 5-7L or 25-30cm is a good size for a normal cast iron or earthenware casserole.
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I'd love to have a big bookshelf and stacks of real books but unfortunately it would be a bit much of a luxury for me.