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Have been riding around in a pair of the 3/4 shorts for a week now and they are brilliant. Apparently the volcano caused some grief and a lot of stuff had to shipped via sea, hence the stock issues. At the time he had quite a few 34's and 36's but nothing smaller for the skinnies amongst you. It looks like he will have some cool summer shirts on the way soon as well.
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Indeed, good quality side cutters are all that's needed.
http://www.toolbox.co.uk/draper-knipex-high-leverage-2877-62466 -
A few bits left that need to go...
Sugino 75 Chainring 48t, 144bcd 1/8 New, a couple of tiny fit marks (see top right of photo) but never used. £sold
http://i910.photobucket.com/albums/ac307/gavmon2008/P1030100.jpg
http://i910.photobucket.com/albums/ac307/gavmon2008/P1030102.jpgSugino 44t 3/32 144bcd drilled chainring, good condition. **£5
**http://i910.photobucket.com/albums/ac307/gavmon2008/P1030014.jpgShimano Ultegra SPD-R, very good condition, a few minor scratches, good threads and bearings, working perfectly **£sold
**http://i910.photobucket.com/albums/ac307/gavmon2008/P1020989-1.jpg
http://i910.photobucket.com/albums/ac307/gavmon2008/P1020990-1.jpgModolo Q-Race drop bars 42cm , brand new **£10
**http://i910.photobucket.com/albums/ac307/gavmon2008/DSC_0052.jpgSchwalbe Stelvio tyres, 700x28, literally only 5 miles usage - so pretty much new...with tubes to suit £25 for the pair
http://i910.photobucket.com/albums/ac307/gavmon2008/P1020544.jpg
http://i910.photobucket.com/albums/ac307/gavmon2008/P1020546.jpgKendra tyres - stock off a Fuji track, 700x25, brand new/never used £10 for both
http://i910.photobucket.com/albums/ac307/gavmon2008/P1030023.jpgCollection SW11 or South beers, can post at cost.
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What do you mean no-one tips? I can't think of a single person who doesn't tip, except when the service is really fucking awful.
What kind of restaurant did you work in where ppl didn't tip? Were you just crap at your job?No need to get fiesty. Yes most people here tip 10% in restaurants, and maybe even pubs if they eat, but virtually never at a bar or in other areas of hospitality. In most cases now it's a service charge from which the kitchen/servers see very little. In Canada you get tipped about 20% at restaurants and table service bars and about $1 per drink if your serving at a late night bar/club. Tour guides, bellmen, cleaners, pretty much every service job is rewarded extra cash in some way. You can take home $100 a night at a restaurant and double that in a bar. The wages are miserly of course, but no more so than here for the same work.
Soooo, maybe what I should have said is please warn her not to expect a similar standard of living here if she wants to work in hospitality. It's very much hand to mouth - something to think about when you get your next bill and the food/service has been good. -
Hi all,
My sister arrives tomorrow from Canada. She's going to need a job.
She's a hospitality type, having worked tables/bars at various establishments ranging from classy private golf course dining rooms to bars in brawler pubs.
She's ace and friendly and very good at what she does.
If anyone in the industry has something which might be suitable, please send me a PM.
Cheers!
Better tell her no one really tips here, that's going to hurt! -
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Since when did 'look for work' become a euphemism for sleep in and masturbate?
Let me know if you change your mind.