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i'm having general dough issues ... possibly due to terrible uk cold weather?
I followed the pizza pilgrims recipe again and I just didn't get that soft chew with all the nice bubbles in it. And the dough felt dry when stretching, though it had a decent amount of bubbles in it...
More water? yeast? Humidity chamber?
My bread the other day suffered a similar fate ...
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I’m not cool enough to know what this means
And yeah what @yokes said ... it’s a balance between justice and getting my shit back safely ... dumb criminals do dumb shit
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Can I ask a question about your 51cm ... what size rider is it for? I'm a smaller rider and trying to work out what would be best. I'm sitting between the 51 and 53.
The answer might be: go see a fitter, but I'm lazy
¯_(ツ)_/¯