^That's a helluva lot easier than I thought. Gonna ferment all the things this weekend!
This is probably not the answer you are looking for but I've found 1:1.5 rice to water combo simmered with the lid on for 10 mins makes perfect fluffy white rice rather than the 1:2 ratio people normally use. Brown rice however....
^^bike was found!
Vegan McMuffin anyone?
Rad bike. Stolen in Dublin :(
The ragu is in the oven and smelling good!
Imagine it's pretty much the same. Once it's height adjustable it should do the trick.
I haven't only because I had heard that they just make clean up a little easier rather than having any affect on the shot quality. Do you notice a difference in the cup?
Hip hop CX
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