Sorry, we're East. My niece picked up the meat on Thursday at Wells butchers on Well St, it's hit and miss, some days you get an amazing batch, others not so great. Barry's Meat Market on Woodgrange Road is also good. Both places are old school and sensible prices rather than Ginger Pig-esque.
I didn't realise this would set off so many taste buds, apologies.
Should also mention for newbies that whilst goat is tops, mutton is a decent fallback.