Most recent activity
-
where are you based?
-
Trex is good for pastries and mainly (by ne) used for frostings. Can't really imagine eating it by itself :X
I like a lot the sainsbury's brand butter, good for bakes and for bread
-
panniers gone
-
Hey,
got this two Altura pannier bags to go
and
wheel (broken hub, the gears jump) rim, tape and spokes are new.
Collection only in person, east London -
I'll make some steaks from it, with rice and steamed broccoli. Got inspired by some of the watermelon roast recipes. The marinade is random mix of vegan fish sauce and soy sauce, spices, coconut sugar. First mistake, I did marinate it already in the shape of stakes. It reduces the water and sort of washes of the spices from it. still got to soak some of the flavours into the "flesh"
-
I usually make "tuna" from Jackfruit. Boil it for some time with fish seasoning and see weed(wakame), then add the seasoning and nori cut into tiny pieces to the mayo.
This was for a quid in Asda so felt like trying something new. Now it put me off of trying things again and rather will make them myself. Currently marinating watermelon ( was for a quid in my local veg store:D)
ok, confirming dibs! following in pm