Yeah ok, PM your address I'll send one ASAP!
Sorry, just seen this . I'm Kt4 what area are you ?
Got plenty of bottles if you want to try ?
Currently appreciating my own Belgian/ trappist style beer. 8.4% not for a school night...
Apparently cider benefits from ageing/maturing so the plan is to leave it somewhere cool for a while.
I leave mine in the fermenter for 2 weeks then prime in bottles for another 2 weeks.
No , they went in the freezer less than 24 hrs after picking. I've done it a couple of times before with fresh hops, just thaw them out in the sun and drain off any excess water. Then use like they are green.
A friend picked these yesterday, not sure what variety though. She said they smelt like IPA. I'll stick them in the freezer until I get a chance to use them.
I can pick up this weekend if @BikeBandit drops out ?
I've got a couple of frames and forks that I need rid of....
A 40's BSA and a BSA tour de France both in average condition
KT4 ten minute walk from Worcester Park Station.
I'll take some pics later
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