A few weeks ago he South American did a paella with the new harvest, and the paella was a treat.
I now bought a new new harvest at Amazon in Stoke Newington.
Who is the South American?
i'm in for a bulk oil purchase
I'm not an expert and this may well not be oil that aspires to the heights described before (or be comparatively expensive), but I really enjoyed some oil I got a few years ago from The Raw Greek (they were at a food show):
They have quite a few stockists around London, although only a few do their evoos.
Pm me for details. Happy to discuss/help. :)
+1 in for a post-brexit high quality olive oil smuggling caper
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