Not a boat but the edge of our flat is the ocean.
Effra means bsns.
Sorry. Forgot to take one. I had this ready to go for a dinner and our guest + 1 cancelled at the last minute leaving me with 1kg+ of this rib roast all for me. I have tons of leftovers and this is my fiendish plan for the next week - cheesesteaks everyday!
I'd happily die on such a diet
So does most of Philladelphia to be fair.....
I cannot find provolone cheese but the supermarket sliced mozzerella and sliced edam combined make for a good substitute.
It was delicious. Nap time now.....
Wholefoods sell provolone
Oh.Will have to look next time I pop into town. Ta!
Trunk fish, stuffed with mahi-mahi and vegetables.
Gratinated a load of veg in a sauce made of all the leftover Christmas cheese and cream. Fairly sure I’ve got enough calories on board to trek unsupported to the North Pole.
Posted up in the bread thread but putting it here as well..
The missus has a hankering for a bread maker, is there one which is forum approved?
Cant be too big as we don’t have that much countertop space.
TIL my 2 yr old son loves membrillo.
Also more surprisingly (fruit and sugar) a very sharp gorgonzola
We have a Panasonic we inherited from the MiL and the Panasonics are the standard for breadmakers. We use it periodically and it's fine for basic bread.
I hear great things about ovens and iron pots.
Is there anything you do with salami? Was gifted some plain and chilli Calabrian salamis
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