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• #3352
this thread used to be good
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• #3353
I preferred your earlier work
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• #3354
The only thing shit about the last page were the (wink, wink!) puns written in italics so nobody would miss them.
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• #3355
not everyone knows about ciabatta / shops in waitrose you know
morrisons white doesn't lend itself all that easily to punning
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• #3356
I was more thinking of this -
Do we really knead to pun this hard?
I'd bet at yeast £10 that this punning run doesn't last long.
S'not much dough I know, but it's just bun and games. -
• #3357
The only thing shit about the last page were the (wink, wink!) puns written in italics so nobody would miss them.
Oh, and the "LYNX BREADCRUMB" joke that started this shit was weaksauce, also.
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• #3358
And yes, I'm in a bad mood today.
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• #3359
Oh, and the "LYNX BREADCRUMB" joke that started this shit was weaksauce, also.
I really liked that joke.
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• #3360
It was pretty bad.
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• #3361
breadful
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• #3362
I wish I could take it bake.
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• #3363
if it hadn't been quoted you could just eraise what you roti
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• #3364
stop al-b-ready
back to the jokes now kids
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• #3365
i ate you all
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• #3366
That was sub par.
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• #3367
That's as may be, no need to be sour dough.
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• #3368
That's it I'm leaven this thread for good
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• #3369
C-c-c combo Baker
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• #3370
it's all proving to be a bit stale
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• #3371
Crust me, it's all gone way oaty ty
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• #3372
almost gone a wholemeal circle
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• #3373
Why did the baker have brown hands?
He was of west African descent.
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• #3374
Ryecist.
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• #3375
^ grain
ChainBreaker
EB
salad
dicki
bq
snottyotter
HillyBen
Alfie
eone
Alkali
Trunkie
@Pistanator
I had a stick of CareFree gum, but it didn't work. I felt pretty good while I was blowing that bubble, but as soon as the gum lost its flavour, I was back to pondering my mortality.......
Mitch Hedberg