This is one of my problem with so many vegetarian efforts, they keep trying to make it healthy. Fat, even in it's non animal form, is part of what makes food so tasty, as is the right amount of salt and so on. Stop trying to arse about with your "ooh, look it's like meat but it's made from processed vegetable bits and is really good for you". To hell with that, they're nothing like meat in any sense and I rode 600k at the weekend so yes, I really want some vegetables but they better bastard well be designed to give me a coronary.
This is one of my problem with so many vegetarian efforts, they keep trying to make it healthy. Fat, even in it's non animal form, is part of what makes food so tasty, as is the right amount of salt and so on. Stop trying to arse about with your "ooh, look it's like meat but it's made from processed vegetable bits and is really good for you". To hell with that, they're nothing like meat in any sense and I rode 600k at the weekend so yes, I really want some vegetables but they better bastard well be designed to give me a coronary.