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  • You can get special masking tape for powder coating, it needs to stand up to about 210deg C (ish) for 20mins so you can actually test regular masking tape in the oven at hope after you cook your Pizza! I would probably go with the sanding it down (possibly just abrasive break pads) after coating, depends what type of powder they use, some are VERY hard wearing. I think you will have trouble masking a neat line whatever you use.

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