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If you put a paper filter in a French press and use a combination of immersion and percolation, sure.
Honestly, totally worth it. The ease and consistency of getting an extremely good cup has been very worth the $20 extra it costs over a standard plastic v60.
JB-
Sounds absolutely like I should have a look!
@dancing james I got the 200 as we only do V60 with light roasts 95% of the time. But it's been a really long time that I had proper medium/dark roast V60 (other than from my Timemore C2), so at this point I don't know if I would've liked the 189 better. As for light roasts and V60 I'm very certain the 200 is the way to go!
bibimbap
I was always sceptical when that one was released. Isn't that just french press with extra steps?