I’ve just installed a new Grohe Minta kitchen tap, which is producing a significantly lower flow rate/pressure than my old Franke tap, and indeed most other taps I’ve used.
Plumber is saying it’s due to the ‘European’ narrow gauge feed hoses that the new tap has… to be fair, the flow rate for both hot and cold seems to be the same (unvented pressurised cylinder).
Is this just what modern Euro taps are like? Do I now need to find another bloody tap?
Can you just change the tap tails? I’m not confident enough on how flow at the tail/pressure turns into flow rate out the tap if it still is constricted though the tap body.
I’ve just installed a new Grohe Minta kitchen tap, which is producing a significantly lower flow rate/pressure than my old Franke tap, and indeed most other taps I’ve used.
Plumber is saying it’s due to the ‘European’ narrow gauge feed hoses that the new tap has… to be fair, the flow rate for both hot and cold seems to be the same (unvented pressurised cylinder).
Is this just what modern Euro taps are like? Do I now need to find another bloody tap?