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Go industrial.
https://www.screwfix.com/p/roughneck-mortar-gun-kit/1983t
Or any mortar gun.
I'd probably avoid using them for both cement and jam though.
NotThamesWater
What do you use for injecting jam or Nutella into doughnuts?
I've tried piping bags but they tended to explode, especially with Nutella even if it was warmed.
https://www.robertdyas.co.uk/kitchencraft-flavour-injector-baster is too narrow. Nothing flows.
A cookie press (https://www.ebay.co.uk/itm/153831569185) worked quite well but a lot of filling ended up behind the plunger so there was a lot of waste.
Maybe a posh pastry syringe would have better tolerances? https://www.nisbets.co.uk/de-buyer-le-tube-essentials-pressure-pastry-syringe-750ml/dz725
It's for once a year use or I'd be going for something like https://www.monoequip.com/commercial-products/doughnut-fryers-and-injector-fillers/doughnut-and-cake-injectors/mono-automatic-jammer