Anyone make their own peanut butter? I've tried and failed before but have a better food processor now. All the recipes I've seen look a bit smooth but I guess it would just be a matter of retaining some bigger chunks and mixing it with the fully blended stuff.
Recipe? Just salt and nuts, no?
That a list of ingredients, that's the easy bit. I suspect that, like hummus, there's something in that method that's critical to getting the consistency right.
Possibly add some peanut oil to loosen it
I think it is properly made my crushing or grinding which releases more of the oil in the nuts.
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