You are reading a single comment by @dirac and its replies. Click here to read the full conversation.
  • a sausage legally has to have a certain amount of dead animal in it to be called a sausage

    I think your meater (great term btw) might correct on that front. At least, it's something I've heard in the past.

    I just can't get past the ridiculousness of it all. I mentioned it to a (meat eating) friend last night who also thought it was a bit pointless.

  • meater (great term btw)

    there is also the more visual one: bloodmouth. It doesn't go down well with them though haha.

About

Avatar for dirac @dirac started