Food

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cornelius_blackfoot in reply to @almac68

Was also thinking of doing a summer soup, fresher, spicier... maybe gazpacho or something in that vein..

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almac68 in reply to @cornelius_blackfoot

we made ceviche at the weekend with chopped celery, lettuce, tomatoes, spring onions, red onions, lemon juice, all blended though then added shelled prawns and fresh coriander looks a bit like gazpacho, not stacked like this..

http://www.bonappetit.com/recipe/peruvian-ceviche

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