Food

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almac68

it's too hot for soup corny..

penne pasta salad with shredded smoked mackerel, sweetcorn, chopped red pepper and dollop of mayo.. add slices of fresh mango too if you want to be adventurous

in fact i was going to start a new thread, what's in your lunchbox today, not a euph?

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cornelius_blackfoot in reply to @almac68

Was also thinking of doing a summer soup, fresher, spicier... maybe gazpacho or something in that vein..

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Olly398 in reply to @cornelius_blackfoot

something in that vein..

Dinuguan?
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almac68 in reply to @cornelius_blackfoot

we made ceviche at the weekend with chopped celery, lettuce, tomatoes, spring onions, red onions, lemon juice, all blended though then added shelled prawns and fresh coriander looks a bit like gazpacho, not stacked like this..

http://www.bonappetit.com/recipe/peruvian-ceviche

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